Update of Sugar content proposals in dropdown list
We have updated the terms proposed in the dropdown lists for the indication of sugar content. Now, the dropdown list will show you only the options that are applicable to the specific product type that you have selected in the editor, for greater accuracy.
If you select a term in the dropdown list, it will then be translated by the system in all other languages in which you publish your e-label. However, you may also use a unique term, across all the linguistic versions of your e-label (e.g. you may want to use the term ‘dry’ in all your e-labels, regardless of the language of the rest of the information). To do so, please just type the term manually in the appropriate field, and it will stay as such, by-passing the translation system.
| Product type | Proposed sugar contents | |
| Wine products |
(*including de-alcoholised and partially de-alcoholised versions of these products) | Brut nature Extra brut Brut Extra dry Dry Medium dry Sweet |
(*including de-alcoholised and partially de-alcoholised versions of these products) | Dry Medium dry Medium sweet Sweet | |
| Aromatized wine products |
| Extra-dry Dry Semi-dry Semi-sweet Sweet |
Possibility to delete brands
Brands can now be deleted if they don’t have any associated products. You can also relocate products by editing the product and selecting a different brand.
Enterprise feature updates
New version of the Excel bulk upload template
We highly recommend always using the latest template to ensure compatibility and access to the newest features.
In version 1.2.1, a template selection dropdown has been added to the "TutorialHelp" sheet. After you select the desired e-label type, any non-applicable fields will be automatically grayed out across all other sheets. This feature helps prevent errors by ensuring that only relevant values are chosen for the template.
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